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A Mano Menu

Drinks & Cocktails Menu

Menu

Logo A Mano Trattoria

Antipasti

POLPETTE DI VITELLO
(3) – 16 / (6) – 27 / (9) – 41
Braised veal meatballs with homemade tomato sauce, pecorino, fresh basil
COSTOLETTE DI AGNELLO ALLA GRIGLIA
(3) – 26 / (6) – 44 (GF)
Grilled lamb chops, black olives, sun-dried tomatoes
BEETROOTS, GOAT CHEESE SALAD – 19
Beetroots, goat cheese, glazed figs, pistachios, caramelized hazelnuts, balsamic vinaigrette
CALAMARI FRITTI – 24
Fried calamari, balsamic roasted aioli mayonnaise
ASSORTIMENTO DI ARANCINI – 23
Braised beef, fior di latte, Parmigiano Reggiano, Nordic shrimp, saffron crab meat, balsamic pearls, oasted balsamic aioli mayonnaise
BURRATA – 27
Heirloom tomatoes, balsamic pearls, basil
CARPACCIO DI MANZO – 27
Beef carpaccio, pistachios, parmigiano reggiano, balsamic dressing
INSALATA PANZANELLA – 19 (V)
Tomatoes, red onion, capers, black olives, basil, kalamansi dressing, crispy focaccia
INSALATA CESARE – 20
Romaine Cesar salad, creamy dressing, croutons, parmesan cheese, pancetta
Chicken +10
Shrimps +12
GAMBERI PROVENZALI – 26
Jumbo shrimp, butter, fresh lemon, cilantro, garlic, La Bomba sauce
BRUSCHETTA A MANO – 15 (V)
Toasted bread, crushed tomatoes, basil
ZUPPA DEL GIORNO – 10
Soup of the day
TAGLIERE DI ANTIPASTI – 39
Selection of italian cold cuts and cheeses

PASTA

Gluten free pasta available on request +4
Extra
Chicken +9
Shrimps +9
FETTUCCINE ALLA VODKA – 26 (V)
Vodka sauce, burrata stratcciatella,
smoked panko
GNOCCHI AL PESTO GENOVESE – 29 (V)
Ricotta gnocchi, creamy basil pesto, burrata stracciatella, hazelnuts
SPAGHETTI POLPETTE DI VITELLO – 32
Veal meatballs spaghetti with homemade tomato sauce
RIGATONI ALLA BOMBA – 27 (V)
Red hot chili, sun-dried tomatoes, garlic, basil
SPAGHETTI CARBONARA – 29
Guanciale, pecorino, black pepper, eggs
PAPPARDELLE PIEMONTESE – 42
Minced filet mignon, gorgonzola sauce, italian mushrooms
FUSILI GENOVESE – 34
Braised beef chuck, creamy wild mushrooms sauce, marsala wine, parmigiano reggiano
LASAGNA DI MANZO TRADIZIONALE – 31
Three-meat sauce (beef, veal, lamb)
MANICOTTI – 29 (V)
Ricotta, spinach, rosee sauce, garlic
PENNE ALLA GIGI – 33
Guanciale, vodka sauce, white wine, basil, mushrooms
LINGUINE NERO ALLA VONGOLE – 35
Squid ink paste, fresh clams, leek confit, garlic, white wine
BUCATINI ALGRANCHI ARTICI – 39
Snow crab, cherry tomatoes, lemon, hot chili, parsley, white wine, butter

MENU BAMBINO

SPAGHETTI – 18
Spaghetti with bolognese, rosée or tomato sauce
PIZZA – 18
Pizza - Cheese, pepperoni or all-dressed
The Tremblant Resort Association’s 3% tax will be added to your bill.

SECONDI PIATTI

COSTA DI VITELLO ALLA PARMIGIANA – 46
Breaded veal chop, homemade tomato sauce, mozzarella fior di latte
OSSO BUCO – 42
Braised veal shanks, homemade tomato sauce, gremolata
SCALOPPINE DI POLLO ALLA SENAPE VECCHIO – 40
Marinated chicken cutlets, creamy old fashioned mustard
PESCE DEL GIORNO - PM
Fish of the day
RISOTTO FUNGHI AL TARTUFO – 42
Mushrooms, cremini, red wine sauce, truffle paste, butter, Parmigiano Reggiano

CONTORNI

GARLIC ROASTED POTATOES - 10
PAN FRIED RAPINIS – 13
SPAGHETTI AGLIO E OLIO E PEPERONCINO – 13
Garlic, chili, olive oil, parsley
GREEN SALAD – 13
CARCIOFI FRITTI – 13
Fried artichokes, Virgin sauce
PANE ALL'AGLIO E FORMAGGI – 13
Garlic cheese bread

PIZZA AL POMODORO

MARGHERITA – 21 (V)
Homemade tomato sauce, basil, mozzarella fior di latte, parmigiano reggiano
PIZZA BURRATA E PROSCIUTTO – 31
Homemade tomato sauce, fior di latte, parmigiano reggiano, Parm ham 24 months, burrata, balsamic cream
VEGETARIANO – 24 (V)
Homemade tomato sauce, mozzarella, eggplants, artichokes, cherry tomatoes, basil
AMERICANA – 28
Homemade tomato sauce, mozzarella, coppa, salami, pancetta, onion, mushrooms, parmigiano reggiano
CAPRICCIOSA – 26
Tomato sauce, mozzarella, white ham, mushrooms, black olives, oregano, Parmigiano Reggiano
BOLOGNA – 28
Three-meat bolognese sauce (beef, veal, lamb), pepperoni, red onions, parmigiano reggiano, oregano, garlic butter, and ginger

CALZONE

A MANO – 28
Homemade tomato sauce, Italian cooked ham,
Italian sausages, caramelized onions, mozzarella

PIZZA BIANCHE

QUATTRO FROMAGGI – 29 (V)
Mozzarella, Parmigiano Reggiano, smoked provolone, gorgonzola, pistachio, spicy honey
SICILIANA DI POLLO – 27
Pesto siciliana, mozzarella, arugula, marinated chicken, goat cheese cream, cherry tomatoes, pine nuts
SICILIANA MORTADELLA – 29
Pesto siciliana, mozzarella, smoked provolone, arugula, mortadella pistachio, stracciatella di burrata, spicy honey
AL GRANCHI ARTICI – 29
Creamy parmesan bisque, mozzarella, cherry tomatoes, snow crab, coriander, lemon

Extra Pizza

Fior Di Latte
5
Burrata
11
Coppa
4
Anchovies
5
Proscuitto di Parma
5
Pancetta
4
Artichokes
3
Mushrooms
3
Mozzarella
5
Green or black olives
3
Salami
4
Ham
4
Onions
2
Zucchini
3

Desserts

Tiramisu
9
Cheese cake
12
Cannoli
12
Pizza Nutella
15
Sorbet - Gelato
9
Dessert platter
32
A Mano Trattoria

Cocktails

Icône Soleil Rayons

Signature Cocktails

A-MANO FIZZ – 17
Disaronno, Sparkling Wine, Passion Fruit Syrup, Lemon Juice, soda
Virgin - 7
YUZU LIMONATA – 18
Hendrick`s Gin, Lemonade,Yuzu Syrup, Lemon, Cucumber
Virgin - 7
OLD FASHION – 18
Woodford Reserve Bourbon,Simple Syrup, Orange Bitters
JOSEPHINA – 16
El Jimador Reposado, Disaronno, Lemon Juice, Simple Syrup
L’ILE DE LA ROSE – 16
Cynar Italian Bitter, Grapefruit, Lime Juice, Mint
DISARONNO MULE – 16
Vodka Polar Ice, Disaronno, Ginger Beer, Lime Juice, Mint
MOSCOW MULE – 16
Absolut Lime Vodka, Ginger Beer, Lime Juice, Mint
Virgin - 6
NEGRONI Sbagliato – 16
Sparkling Wine, Campari, Martini Rosso
NEGRONI classique – 16
Gin Beefeater, Campari, Martini Rosso
SPRITZ – 15
Aperol or Amermelade, Sparkling Wine, Soda
Pitcher - 40
SPRITZ LIMONCELLO – 16
Limoncello, Sparkling Wine, Soda
Pitcher - 42
SPRITZ ST-GERMAIN – 16
St-Germain, Bombay Gin, sparkling wine, soda

SANGRIA

GLASS – 12 / PITCHER – 32
White / red
The Tremblant Resort Association’s 3% tax will be added to your bill.

Hot Drinks

NESPRESSO SPECIAL COFFEES – 12,75
CAFÉ A-MANO *
Café Nespresso, Crème d’érable, Coureur des bois (maple cream)
ESPAGNOL *
Café Nespresso, Brandy, Tia Maria
BRÉSILIEN *
Café Nespresso, Brandy, Tia Maria, Grand Marnier
IRLANDAIS *
Nespresso coffee, Jameson Irish whisky, honey & natural aromatic spices liquor
CHOCO BAILEY’S *
Bailey’s, Hot Chocolate
CHOCO AFTER EIGHT *
Tia maria, Crème de menthe, Bailey’s, Hot Chocolate
HOT RHUM TODDY
Chic Choc Spiced Rum, brown sugar, butter, cinnamon stick, lemon wedge
HOT WHISKY TODDY
Cinnamon Whisky, brown sugar, butter, cinnamon stick, lemon wedge
* Served with whipped cream

Draft Beer

20 OZ & PICHET
STELLA – 12,50 / 34
CHIPIE ROUSSE – 11 / 30
GOOSE ISLAND IPA – 12,50 / 34
HOEGAARDEN – 12,50 / 34

Bottled Beer

BIRRA FANELLI – 11 / 473 ML
BUD LIGHT – 7,75 / 335 ML
CORONA – 9,75 / 330 ML
CORONA – 39,99 / BUCKET (5)

Classic MARTINIS – 18

GIN
Gin Beefeater, Bombay or Ungava, Martini Vermouth Sec/Dry
VODKA
Vodka Polar Ice or Absolut, Martini Vermouth Sec/Dry
COSMOPOLITAN
Vodka Polar Ice or Absolut, Martini Vermouth Sec/Dry
MANHATTAN
Whisky canadien J.P. Wiser, vermouth rouge

Premium MARTINIS

PUR VODKA (Québec) +3
TITO’S VODKA (USA) +3
BELVEDERE (France) +3
HENDRICK’S GIN +3
WHISKY & BOURBON +3
Lot 40, Woodford Reserve

Signature MARTINIS

SOFIA – 19
Grappa Poli Miele, Triple Sec,Chamomile Syrup, Lemon Juice
L’ITALIEN – 18
Vodka, Campari, jus citron, miel, basilic
VELVET – 18
Disaronno Velvet, Tia Maria, Vodka
EMILIANA – 18
Vodka, St-Germain Elderflower liqueur,Grapefruit, Lime juice
ANGELO AZZURRO – 18
Gin Bombay, Triple Sec, Curaçao Bleu, Limonade
ESPRESSO-TINI – 18
Vodka, Tia Maria, Crème de cacao, espresso

Grappa

POLI BASSANO – 12
POLI MIELE – 15
MIRTILLO – 15
NARDINI – 16
AMARO – 18
CASTAGNER RESERVA 3 ANS – 20
DORANGE – 23
VILLA I CIPRESSI, BRUNELLO – 24
AMARONE, delle Valpolicella – 25
POLI TORCOLATO – 25
POLI VESPAIOLO – 35
DÉGUSTATION 3 GRAPPA – 49
Dorange, Castagner Reserva 3 ans, Nardini

Italian Liquors

LIMONCELLO – 10

Scotch

JOHNNY WALKER RED – 10
JOHNNY WALKER BLACK – 12
JOHNNY WALKER BLUE – 45
CHIVAS REGAL 12 YRS – 12

LOWLAND

AUCHENTOSHAN 12 YRS – 10
GLENKINCHIE 12 YRS – 14

HIGHLAND

GLENFIDDICH 12 YRS – 15
GLENMORANGIE 10 YRS – 15
GLENMORANGIE 14 YRS – 19

SPEYSIDE

ABERLOUR 12 YRS – 14
DALWHINNIE 15 YRS – 16

ISLEY

BOWMORE 12 YRS – 12
LAGAVULIN 16 YRS – 27

Island

ISLE OF JURA 10 YRS – 12
Digestifs

Discover the unique flavors of Italy in the heart of Mont-Tremblant village

Our chef proudly serves fresh pasta, handmade pizzas, and our entire menu features quality Italian products prepared in front of you by our devoted kitchen crew.

Chefs avec pâte à pizza - Restaurant A Mano
Dessert A Mano Trattoria

A Mano Trattoria Mont-Tremblant, the taste of Italy at your fingertips...

Icône Soleil Rayons
Pizza Americana - A Mano Trattoria